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Conference turris::cooks

Title:	How to Make them Goodies
Notice:	Please Don't Start New Notes for Old Topics! Check 5.*
Moderator:	FUTURE::DDESMAISONSec.com::winalski

Created:	Tue Feb 18 1986
Last Modified:	Thu Jun 05 1997
Last Successful Update:	Fri Jun 06 1997
Number of topics:	4127
Total number of notes:	31160

4108.0. "APPLES: Keep from turning brown?" by CSC32::L_WHITMORE () Wed Aug 21 1996 14:15

    I looked around but didn't find the answer to this question:  How
    do you keep apple slices from turning brown?  I want to make an
    apple dip and cut the apple slices ahead of time but don't know how
    to keep them from turning brown!  Thanks for your help.  Lila

T.R	Title	User	Personal Name	Date	Lines
4108.1	Dip them in lemon juice	SIPAPU::KILGORE	The UT Desert Rat living in CO	`Wed Aug 21 1996 14:18`	0
4108.2	Thanks!	CSC32::L_WHITMORE		`Fri Aug 23 1996 10:17`	2
	Thank you!
4108.3	Cortlands stay white	MPGS::MILLS		`Tue Aug 27 1996 10:28`	3
	re .0 Cortland apples are reputed to stay white better than many varieties and are, therefore, recommended for apple salads.
4108.4	Instead of lemon juice....	GRANPA::SREEVES		`Thu Sep 12 1996 12:17`	8
	Apples, along with bananas, pears, etc. will not turn brown if the slices are dipped into a lemon-lime soft drink (Sprite, 7-Up). These drinks contain enough ascorbic acid to prevent the oxidation but won't add the lemon flavor (or tartness) that some object to when using lemon juice! Sharon
4108.5	Fresh Fruit	ADISSW::HAECK	Mea culpa, mea culpa, mea maxima culpa!	`Mon Sep 16 1996 09:53`	2
4108.6	Thanks!	CSC32::L_WHITMORE		`Mon Sep 16 1996 21:46`	2