| T.R | Title | User | Personal
Name | Date | Lines |
|---|
| 3305.1 | Raisin Cider or Beer Sauce | FROSTY::OBRIEN | Yabba Dabba DOO | Tue Nov 05 1991 16:19 | 17 |
| From the "Joy of Cooking" (I've never made this)
Combine in a saucepan:
1/4 cup firmly packed brown sugar
1 1/2 tablespoons cornstarch
1/8 teaspoon salt
Stir in:
1 cup fresh cider or beer
1/4 cup raisins, cut in halves
Put in a cheesecloth bag and hang it in the cooking sauce from the edge
of the pan:
8 whole cloves
1 two-inch stick cinnamon
Cook and stir for about 10 inuts. Add:
1 tablespoon butter
Remove the spices. Serve the sauce very hot.
|
| 3305.2 | DIR/TIT= is your FRIEND!! | PINION::HACHE | Nuptial Halfway House | Tue Nov 05 1991 16:46 | 7 |
|
If you had done a DIR/TIT=Raisin you would not have found your
recipes, but had you gone just a few steps further to DIR/TIT=Ham
you would have found 3 recipes in 717 and 1215.
dm
|
| 3305.3 | EASY RAISIN SAUCE | DENVER::RANEY | | Thu Nov 14 1991 17:33 | 3 |
| I have found a real easy way to get raisin sauce without going
through the hastle of many ingredients and directions. Just heat
canned raisin pie filling in a sauce pan and voila!
|