| T.R | Title | User | Personal
Name | Date | Lines |
|---|
| 3144.1 | Try some water | JUMP4::JOY | Get a life! | Thu Jul 18 1991 11:01 | 6 |
| Do you keep them in water in the fridge? I've had them last for at
least a week by just plopping them in a container of water (like a
vase).
Debbie
|
| 3144.2 | | TLE::EIKENBERRY | Don't confuse activity with productivity | Thu Jul 18 1991 11:21 | 4 |
| They also stay better in Tupperware than just sitting on the shelf of the
fridge.
--Sharon
|
| 3144.3 | zip lock freezer bags | TYGON::WILDE | why am I not yet a dragon? | Fri Jul 19 1991 17:26 | 7 |
| > They also stay better in Tupperware than just sitting on the shelf of the
>fridge.
AND if you clean them, trim them, spin they very dry in a salad spinner...
and store in a freezer zip lock bag with all the air pushed out, they last
very well too. I prepare all veggies this way the minute I get home from
the market so I don't end up with limp carrots and scallions, etc.
|
| 3144.4 | Use the crisper | RANGER::PESENTI | Only messages can be dragged | Tue Jul 23 1991 07:32 | 4 |
| Mine keep for a week or more in the crisper with lettuce and celery. I keep the
setting for that crisper set to high humidity. After about a week, the outside
leaves of some of the scallions go limp on occasion. I just peel those away
and use the rest.
|
| 3144.5 | y | LUNER::DOIRON | | Tue Jul 30 1991 13:32 | 3 |
| How about limp celery? Do the same thing???
Loraine
|
| 3144.6 | In the fridge, of course. | NOVA::FISHER | Rdb/VMS Dinosaur | Tue Jul 30 1991 14:45 | 3 |
| I cut my limp celery and store it in a glassful of cold water.
ed
|
| 3144.7 | KEEP IT FRESH | DNEAST::POULIN_MICHE | | Tue Jul 30 1991 16:20 | 5 |
| TRIED IT BEFORE AND STILL DOES.
If it is fresh celery wrap it with paper towels and,
second layer with saranwrap.Will keep it fresh for
a month if celery is real fresh.Works for me.
Mish.
|